{"id":3905,"date":"2022-12-20T05:17:38","date_gmt":"2022-12-20T11:17:38","guid":{"rendered":"https:\/\/cypresscyp.com\/en\/?p=3905"},"modified":"2022-12-22T05:21:18","modified_gmt":"2022-12-22T11:21:18","slug":"el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso","status":"publish","type":"post","link":"https:\/\/cypresscyp.com\/en\/el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso\/","title":{"rendered":"EL CHEF DE WILD FORK NOS DA SU SECRETO PARA UN PAVO JUGOSO Y DELICIOSO"},"content":{"rendered":"

Ciudad de M\u00e9xico a 20 de diciembre, 2022.-<\/strong> Faltan tres d\u00edas para la cena de Noche Buena y cuatro para Navidad, por ello Garo, el chef especialista en prote\u00ednas de Wild Fork, comparti\u00f3 tips para cocinar un pavo jugoso y delicioso, para la cena de Noche Buena y que alcance para el recalentado del 25.<\/p>\n

El pavo<https:\/\/meatme.mx\/collections\/pavo<\/a>> es un alimento delicioso y nutritivo que podr\u00e1s disfrutar todos los d\u00edas del a\u00f1o. Por ello, sin importar la temporada, es importante aprender a cocinarlo para sacarle todo el provecho posible y disfrutar de un resultado jugoso y exquisito. Si est\u00e1s pensando en preparar pavo para una cena especial te compartimos una lista de recomendaciones que te ayudar\u00e1n a cocinar como todo un profesional.<\/p>\n

RECOMENDACIONES QUE DEBES TOMAR EN CUENTA AL COCINAR UN PAVO<\/p>\n

Antes de comenzar a cocinarlo verifica en el empaque el tipo de pavo que compraste, ya que dependiendo de sus caracter\u00edsticas tendr\u00e1s que seguir diferentes tipos de cocci\u00f3n.<\/p>\n

Dentro de esta gran variedad de pavos<https:\/\/meatme.mx\/collections\/pavo<\/a>> para tu cena est\u00e1n: pavo entero ahumado, pavo entero crudo, pavo entero listo para el horno, pechuga de pavo con hueso lista para el horno, pechuga de pavo sin hueso natural, pechuga de pavo sin hueso lista para el horno y pechuga de pavo sin hueso sabor caj\u00fan.<\/p>\n

Los 5 secretos mejor guardados del chef Garo, chef corporativo de Wild Fork para rostizar un pavo entero crudo, son:<\/p>\n

1. \u00a0Deber\u00e1s colocarlo en el refrigerador tres d\u00edas antes para que alcance a descongelarse y conserve su jugosidad.<\/p>\n

2.\u00a0 C\u00fabrelo con caldo de pollo o vino de tu preferencia y sazona con hierbas de olor, cada 30 a 40 minutos para que el pavo lo absorba.<\/p>\n

3.\u00a0 Antes de colocarlo en el horno barniza tu pavo con mantequilla derretida o aceite de oliva para que quede crujiente y dorado. Despu\u00e9s sazonar con sal y pimienta al gusto. Una vez que est\u00e9 listo envuelve en papel aluminio para proteger la piel y no quemarla.<\/p>\n

4.\u00a0 Precalienta el horno a una temperatura entre 185 a 195 \u00b0C aproximadamente. Despu\u00e9s de los primeros 20 minutos puedes ir bajando la intensidad de la temperatura a 100 \u00b0C. Es importante que sigas la siguiente regla al rostizarlo: suma 30 minutos por cada kilo de pavo que vas a preparar o hasta que la temperatura interna del pavo sea de aproximadamente 75 \u00b0C.<\/p>\n

5. \u00a0Despu\u00e9s de los primeros 20 minutos retira el papel aluminio para que pueda dorarse de manera uniforme. A\u00f1ade un poco del caldo de pavo o el jugo que hayas utilizado para el pavo y cubre la piel para que no se reseque.<\/p>\n

Para verificar si est\u00e1 listo puedes usar un term\u00f3metro de alimentos. Si no cuentas con uno puedes hacer una incisi\u00f3n peque\u00f1a y revisa si salen jugos rosas o si la carne sigue rosada. De ser as\u00ed, el pavo a\u00fan no est\u00e1 listo y deber\u00e1s cocinarlo durante unos 15 a 20 minutos m\u00e1s.<\/p>\n

Una vez que lo hayas retirado del horno d\u00e9jalo reposar durante 30 minutos en papel aluminio para que los jugos se mantengan dentro y logres un resultado jugoso. \u00a1Listo, es hora de disfrutar!<\/p>\n

Si quieres conocer otras recomendaciones y tips para cocinar como un experto tu pavo entra a wildfork.mx\/blogs\/tips\/como-cocinar-un-pavo<\/a> podr\u00e1s ver las diferentes formas para preparar la mejor cena de Noche Buena.<\/p>\n

Por \u00faltimo, si tienes duda sobre la cantidad de producto que necesitas para tu reuni\u00f3n Wild Fork cuenta con parrillometros para calcular tus porciones: wildfork.mx\/pages\/parrillometro<\/a><\/p>\n

__________________________________<\/p>\n

Sobre wildfork.mx<\/a><\/p>\n

Fundada en 2017, Wild Fork (antes meatme), es una empresa especializada en la comercializaci\u00f3n de prote\u00ednas de alta calidad, las cuales son procesadas mediante un sistema de congelamiento exclusivo que permite que los alimentos se mantengan frescos, conserven su sabor y su alta calidad. Cuenta con m\u00e1s de 400 productos que incluyen carne de res, pescados y mariscos, aves, cerdo, prote\u00ednas ex\u00f3ticas; salsas, especias; accesorios y platillos listos para calentarse. Tiene m\u00e1s de 30 tiendas f\u00edsicas alrededor de la Ciudad de M\u00e9xico, una tienda virtual con servicio a domicilio y una planta en Nuevo Le\u00f3n.<\/p>\n

Para m\u00e1s informaci\u00f3n, visita: https:\/\/wildfork.mx\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Ciudad de M\u00e9xico a 20 de diciembre, 2022.- Faltan tres d\u00edas para la cena de Noche Buena y cuatro para Navidad, por ello Garo, el chef especialista en prote\u00ednas de Wild Fork, comparti\u00f3 tips para cocinar un pavo jugoso y delicioso, para la cena de Noche Buena y que alcance para el recalentado del 25. […]<\/p>\n","protected":false},"author":7,"featured_media":3906,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[651],"tags":[],"acf":[],"yoast_head":"\nEL CHEF DE WILD FORK NOS DA SU SECRETO PARA UN PAVO JUGOSO Y DELICIOSO - CyPress<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cypresscyp.com\/en\/el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"EL CHEF DE WILD FORK NOS DA SU SECRETO PARA UN PAVO JUGOSO Y DELICIOSO - CyPress\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cypresscyp.com\/en\/el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso\/\" \/>\n<meta property=\"og:site_name\" content=\"CyPress\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/CyPressComunicacionyPrensa\" \/>\n<meta property=\"article:published_time\" content=\"2022-12-20T11:17:38+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-12-22T11:21:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cypresscyp.com\/en\/wp-content\/uploads\/2022\/12\/Fotos-Cortesi\u0301a-Wild-Fork-2-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"2015\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Letty Cipr\u00e9s\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@cypress_trendy\" \/>\n<meta name=\"twitter:site\" content=\"@cypress_trendy\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Letty Cipr\u00e9s\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/cypresscyp.com\/en\/el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/cypresscyp.com\/en\/el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso\/\"},\"author\":{\"name\":\"Letty Cipr\u00e9s\",\"@id\":\"https:\/\/cypresscyp.com\/en\/#\/schema\/person\/56164ab39c8ddeace85b85b8702d01f6\"},\"headline\":\"EL CHEF DE WILD FORK NOS DA SU SECRETO PARA UN PAVO JUGOSO Y DELICIOSO\",\"datePublished\":\"2022-12-20T11:17:38+00:00\",\"dateModified\":\"2022-12-22T11:21:18+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/cypresscyp.com\/en\/el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso\/\"},\"wordCount\":732,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/cypresscyp.com\/en\/#organization\"},\"image\":{\"@id\":\"https:\/\/cypresscyp.com\/en\/el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/cypresscyp.com\/en\/wp-content\/uploads\/2022\/12\/Fotos-Cortesi\u0301a-Wild-Fork-2-scaled.jpg\",\"articleSection\":[\"Wild Fork\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/cypresscyp.com\/en\/el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/cypresscyp.com\/en\/el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso\/\",\"url\":\"https:\/\/cypresscyp.com\/en\/el-chef-de-wild-fork-nos-da-su-secreto-para-un-pavo-jugoso-y-delicioso\/\",\"name\":\"EL CHEF DE WILD FORK NOS DA SU SECRETO PARA UN PAVO JUGOSO Y DELICIOSO - 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